Let us tempt you with our Chablis Grand Cru Bougros, an exceptional wine of pleasure. With a well-balanced strenght and roundness, and a beautiful mouth finish, you can taste all the greatness of Chablis wines.

CHABLIS GRAND CRU Bougros

Grape variety : 100% Chardonnay

Origin : located at the north-western tip of the Grands Crus

Exposure : South east

Soil : Kimmeridgian clay and limestone

Age of Vines : 25 years

Density of plantation : 5 800 vines per Hectare

Pruning : Guyot simple

Yields : 45 hl/ha

Culture : Ecological, based on the respect of soil.
Hand-picking

Natural yeast

Direct pressing, cold settling, controlled fermentation temperature (16-18 ° C) for the tank

Alcoholic fermentation and malolactic completed in stainless steel

Maturing on fine lees from November to mid April

Collage and filtration before bottling

Thermoregulation allows fermentation at low temperature in order to develop the flavors. The wine is 100% stainless steel tanks to preserve freshness and fruitiness of the wine (about 10 months)

Bottled by us at the Estate.
A brilliant yellow colour. Elegant, assertive nose of white flowers and citrus fruit. On the palate, a structured wine, well balanced between minerality and acidity, with almond flavours. A fine and well balanced wine.

Can be aged for 10 to 15 years. The minerality and aromas of this wine will develop over the years while retain liveliness and vitality.

Serve at 10 – 12°C

Enjoy it with grilled fish or fish in sauce, grilled white meats or white meats in cream-based sauces.

CHABLIS GRAND CRU Bougros

Terroir

Winemaking

Tasting

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